Pinot Noir, Wyndham, Australia - $7.00 g or $26.00 b

Bouquet of strawberries and cherries, complexed by subtle oak, delicate fruit flavors, soft tannins.

Pinot Noir, Erath, Oregon - $9.00 g or $36.00 b

Black cherry aromas, sweet black cherry on the palate which flows seamlessly into a supple silkiness.

Pinot Noir, Clos du Val, California - $49.00 b

Aromas of black cherry and spice with a hint of earth, fruit and spice flavors and soft, silky tannins.

Shiraz, Jacob’s Creek Reserve, Australia - $7.00 g or $25.00 b

Intense dark berry fruit flavors, olive and spice layers, full bodied with velvety tannins.

Shiraz, St. Hallet “Faith”, Australia - $9.00 g or $34.00 b

Spice and cherry notes on the nose, rich and warm with sweet-cherry fruit and smoky, toasty flavors.

Zinfandel, Kenwood, California - $7.00 g or $24.00 b

Juicy and fine, loads of tasty raspberry flavors, lush and flavorful in the finish.

Zinfandel, Sebastiani, Sonoma - $36.00 b

Raspberry and cranberry aromas, flavors of pure raspberry fruit and nuances of cedar and vanilla oak.

Merlot, Red Truck, California - $7.00 g or $24.00 b

Juicy on the palate with tasty ripe fruit flavors.

Merlot, Paso Creek, California - $9.00 g $35.00 b

Blackberry aromas with soft vanilla notes, dense, dark, jammy flavors of blackberry, spice and vanilla, firm tannins.

Merlot, Rutherford Hill, California - $42.00 b

Dark cherries, rich chocolate and a hint of oaky sweetness, berry, tobacco, vanilla aroma, cherries, cocoa flavor.

Cabernet Sauvignon, 14 Hands, WA $7.00 g or $26.00 b

Lively with aromas of berries and cherries, soft, round tannins create a lingering finish.

Cabernet Sauvignon, Stonehaven Limestone Coast, Australia - $9.00 pg or $38.00 b

Complex and full with blueberry, red currant, and cassis aromas, supple tannins and rich fruit.

Cabernet Sauvignon, Clos du Val, California - $49.00 b

Robust aromas of black fruit, dried herbs, fennel and leather, full bodied, fills the mouth with the rich flavors of dark fruit.

Chianti, Cecchi Classico, Italy - $7.00 g or $25.00 b

Classic iris and fruit nose, concentrated black-cherry flavors complemented by tobacco undertones.

Sangiovese, Banfi Rosso di Montaicino, Italy - $42.00 b

Brunello’s “younger brother, ” produced from select Sangiovese grapes and aged in barrique for 10 to 12 months. Deep ruby-red, vibrant, well-balanced and stylish with a dry velvety finish.