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Sushi Dinners

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DinnerĀ  - $28.00

3 Pieces of tuna maki, 3 Pieces of Philly roll, 2 Pieces of spicy salmon nigiri, 2 Pieces of crab sashimi, 2 Pieces of red snapper sashimi, 2 Pieces of red tobiko, seaweed sald, either soup or house salad, and steamed rice

Dinner for Two - $39.00

Robokyo seafood salad, 3 Pieces of spicy tuna roll, 3 Pieces of California roll, 3 Pieces of tuna maki, 3 pieces of cucumber maki, 2 Pieces of crab nigiri, 2 Pieces of tuna nigiri, 2 Pieces of shrimp nigiri, 2 Pieces of red snapper nigiri, 2 Pieces of salmon sashimi, 2 Pieces of mackerel sashimi, 2 Pieces of squid sashimi, 2 Pieces of crab stuffed inari, choice of soup or house salad

Sashimi Dinner - $35.00

26 Pieces of our chef’s freshest selections, choice of soup or house salad

Veggie Dinner - $28.00

Futo maki, cucumber-wrapped veggie roll, 2 Pieces asparagus tempura nigiri, 2 Pieces cucumber/kaiware nigiri, 2 Pieces avocado tempura with sweetened eel sauce. Comes with edamame and either soup or house salad

Chirashi - $15.00

An assortment of fish and seafood on a bed of rice

Teka Don - $18.00

Tuna chirashi dish

Unagi Don - $18.00

Broiled eel chirashi dish

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Robokyo Sushi Menu

  • Sushi Appetizers
  • Sushi Dinners
  • Special Rolls
  • Hoso Maki (Rolls with Nori on outside)
  • Nigiri (rice) 2 Pieces/ Sashimi (no rice) 3 Pieces
  • Traditional Maki (Rolls with rice on outside)

Hibachi Lunch Menu

  • Main Courses
  • Combinations
  • Appetizers
  • Soups and Salads

Hibachi Dinner Menu

  • Main Courses
  • combinations
  • Appetizers
  • Children's Menu
  • Desserts

Drink Specialty

  • Wines & Champagne
  • Cocktails & Martinis
  • Beers
  • Sake

Hibachi

From Wikipedia, the free encyclopedia

The hibachi is a traditional Japanese heating device. It consists of a round, cylindrical or a box-shaped open-topped container, made from or lined with a heatproof material and designed to hold burning charcoal.

In North America, the term "hibachi" is used to refer to a small cooking stove heated by charcoal (actually called shichirin in Japanese), or to an iron hot plate (teppan) used in Teppanyaki restaurants. Continue...

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