Main Coures
All of our specialty dinners are served with onion soup and salad with Robokyo Secret Ginger Dressing, fresh hibachi vegetables, steamed rice, and your choice of shrimp flambe or mushroom saute appetizer. Fried rice is available upon request for an additional charge of $2.99
Filet Mignon - $28.99
Tender and cooked to your liking with our signature herb garlic butter
New York Strip Steak - $26.99
Our choice New York Strip is a 12 oz. heavy cut portion prepared with our signature herb garlic butter
Strip Steak - $20.99
A lighter version of our New York Strip, prepared in the same manner
Chicken - 16.99
All white meat, tender and juicy, specially seasoned and topped with sesame seeds
Shrimp - $20.99
Plump and Flavorful, seared with a hint of citrus
Scallops - $21.99
Fresh, succulent, and seared to perfection with a perfect blend of butter and sesame
Swordfish - $23.99
Cooked to perfection and glazed with our chef’s special teriyaki sauce
Tuna - $23.99
Our fresh tuna steak, prepared to your liking with a touch of citrus
Salmon - $23.99
Cooked to perfection and glazed with our chef’s special teriyaki sauce
Lobster - $49.99
Two mouthwatering, cold water lobster tails served with citrus and our homemade Robokyo butter
Vegetable Delight - $15.99
A healthy blend of fresh vegetable, seasoned, sauted, and served with tofu
ALL OF OUR BEEF IS 100% USDA CHOICE


